2017 Banquet, Tuesday, April 18 – taking reservations

The 2017 annual fundraising banquet will be a wonderful evening of celebration, fellowship and recognition of area fishery enthusiasts.

Since 2010, SWMTU has invested nearly $800,000 in cold water fisheries and habitat, education, and member events. Our banquet is a large part of our fundraising effort.

The evening will include auction items and raffles for fly rod & reel packages, guided fishing trips trips, Ron Barch bamboo fly rod, Sam Lacina custom-made landing net, artwork from Michigan artists Derek DeYoung, Dave Vanden Bos, David Ruimveld, Joe Van Faasen, and others — and much, much more.

Please reserve your spot as soon as you can, early registration greatly helps with the planning process. Our primary means of accepting reservations is via Pay Pal — a quick and convenient way to make your reservation. You’ll find the Pay Pal form below. If you prefer to mail a check, please include the information below and mail it to SWMTU, PO Box 230094, Grand Rapids, MI 49523.

Date: Tuesday, April 18, 2017
Time: The evening begins at 5:30pm / dinner will be served at 7:30pm
Location: Watermark Country Club, 5500 Cascade Road SE., Grand Rapids, MI 49546 (map)
Questions: Call Lance Climie 616.307.3971, email lanceclimie@hotmail.com or Larry Risbridger at 616.690.0692

UPDATE: 4/17/17 – Preregistration is now closed. If you plan on attending the Annual Banquet tomorrow evening and paying at the door please contact tommundt@gmail.com. Thank you!

Individual – $60

  • 1 Dinner Ticket
  • 1 Door Prize Ticket
  • 1 – $10 Premium Raffle Ticket

Individual Sponsorship – $250

  • 1 Dinner Ticket
  • 1 Door Prize Ticket
  • $100 in Raffle Tickets
  • Entry into Sponsorship Drawing
  • Program Recognition

Table Sponsorship –  $1,000 (maximum of 10 guests)

  • 1 Dinner Ticket per guest
  • 1 Door Prize Ticket per guest
  • $150 in Raffle Tickets per table
  • Entry into Sponsorship Drawing
  • Sponsor receives pre-event promotion/advertising on Schrems website and Facebook page, as well as banquet program recognition


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